{"id":7360,"date":"2022-01-18T05:30:23","date_gmt":"2022-01-18T05:30:23","guid":{"rendered":"https:\/\/octofrost.com\/static-vs-fluidized-freezing-iqf-berries\/"},"modified":"2022-01-18T05:30:23","modified_gmt":"2022-01-18T05:30:23","slug":"static-vs-fluidized-freezing-iqf-berries","status":"publish","type":"post","link":"https:\/\/octocore.com\/es\/static-vs-fluidized-freezing-iqf-berries\/","title":{"rendered":"Static vs Fluidized Freezing: What is the Premium Method for Freezing IQF Raspberries?"},"content":{"rendered":"<h3>Embracing the Demand for Raspberries<\/h3>\n<p>In recent years, the global export of raspberries has witnessed an unprecedented surge, particularly in Europe and North America. This surge can be attributed to the rising prices of frozen raspberries and the subsequent expansion of raspberry plantations.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Embracing the Demand for Raspberries In recent years, the global export of raspberries has witnessed an unprecedented surge, particularly in Europe and North America. This surge can be attributed to the rising prices of frozen raspberries and the subsequent expansion of raspberry plantations.<\/p>\n","protected":false},"author":1,"featured_media":2132,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[56],"tags":[],"class_list":["post-7360","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-articulo"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Static vs Fluidized Freezing for IQF Raspberries<\/title>\n<meta name=\"description\" content=\"Static freezing and fluidized freezing are two approaches used in raspberry processing, with the latter offering advantages of greater capacity, good quality, and low dehydration.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, 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