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Linear Oven

Our Linear Oven is a continuous oven designed for uniform cooking, browning and steaming using hot air and steam. It offers precise process control and consistent results across a wide range of food products.

linear oven

When Process Control And Flexibility Matter

For applications that require precise control of temperature, airflow and humidity, the Linear Oven provides a flexible and reliable continuous cooking process. Adjustable process parameters and independently controlled cooking zones help maintain consistent product quality across different products, recipes and production requirements.

Common Processing Challenges

Inconsistent Cooking and Browning

Uneven airflow and limited process control can lead to variable color, texture, and readiness.

Yield Loss During Hot Air Cooking

Without humidity control, products risk excessive moisture loss during extended cooking times.

Limited Flexibility Across Different Products

Changing product types often requires compromises in cooking conditions or line efficiency.

Balancing Temperature Intensity With Gentle Cooking

High-temperature roasting and gentle cooking are difficult to combine in a single system.

What Makes Our Linear Oven Different

Our Linear Oven combines controlled airflow, adjustable humidity and flexible temperature settings within a closed-hood conveyor system. As a continuous oven, it transports products on a stainless-steel belt through one or two independently controlled cooking zones, allowing different cooking conditions within the same process. Adjustable airflow plates make it possible to fine-tune air direction and intensity, from high-impact air cooking to gentler, turbulence-based heat transfer. This flexibility supports consistent cooking, controlled browning and optimized yield across a wide range of applications.

Flexible Cooking With Air And Steam

Our Linear Oven supports hot air, combined air and steam, or steam-only cooking. This flexibility makes it possible to adapt the process to browning-focused, gentle cooking, or yield-oriented applications within the same system.

Dual-Zone Process Control For Greater Flexibility

Two independently controlled cooking zones allow different temperatures and climates to be applied within one oven. This increases process flexibility, supports efficient energy use, and enables consistent results across varying products and recipes.

Consistent Results And Yield Optimization

Adjustable airflow, steam injection, and optional dew point control help ensure uniform heat transfer and controlled moisture levels during cooking. When combined with upstream surface sealing, this supports consistent product quality, improved yield, and stable results in continuous production.

Built For Easy Integration and Daily Operation

Beyond cooking performance, our Linear Oven is designed to support smooth installation, reliable operation, and efficient cleaning routines. Integrated cleaning functions and a Plug & Play setup help reduce downtime, simplify commissioning, and support stable production from day one.

Efficient And Hygienic Cleaning

Our Linear Oven features integrated cleaning systems that support high hygiene standards and efficient cleaning routines. A combination of automated internal cleaning functions, continuous in-process belt cleaning, and an open, accessible design simplifies manual cleaning and supports consistent food safety in daily operation.

Plug & Play Installation

Delivered as a single, pre-assembled unit, our Linear Oven is designed for fast and straightforward installation. With utilities in place, commissioning can typically be completed within a short timeframe, allowing production to start quickly with minimal disruption.

Products You Can Cook

Fish & Seafood

Meat & Poultry

Vegetables

Plant-Based

Brochure

Discover how the OctoCore Linear Oven delivers uniform cooking, flexible process control, and consistent product quality. Download the brochure to explore its key features, benefits, and applications.

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