OctoCore Equipment

For natural product appearance, food safety, and energy efficiency.

A compact, high-capacity solution for freezing static and flat food products.

A solution for double-sided contact grilling and consistent grill results.

A compact, high-capacity solution for controlled cooking with air and steam.

Precise temperature control and energy-efficient blanching for optimal product quality.

Efficient water chilling to preserve product quality and enhance freezing process.

A solution for uniform cooking and browning with air and steam.

High-performance fryer suitable for a wide range of products.

Two techniques combined into one.

Continuous oil filtration for industrial fryers to reduce waste and improve quality.

For uniform cooking using saturated steam, supporting high yield, gentle heat treatment, and consistent product quality.

For precise cooking and pasteurization in a controlled water environment.

Uniform Thickness For Consistent Processing.

Precise decoring and segmenting of bell peppers.

Automated top and tail cutting for high-speed trimming of leafy vegetables.

Automated decoring and cutting for fresh-cut vegetables.

Comprehensive IQF processing lines tailored for various products.